R109 & W209 Old Fashioned Butcher
- Blade 7 3/4" / Overall 12 1/8"
- High Carbon Surgical Quality Stainless Steel
- 100% USA Made, Lifetime Guarantee
The Rada “Old Fashioned” Butcher knife is great to cut meat like an old fashioned butcher used to do it.
This is a knife that means business, with a 7 ¾-inch blade and a long, easy to grip handle. You won’t find a better knife for cutting, splitting, and stripping meat, as this large butcher knife features a hefty blade with a traditional butcher skinning tip. The stainless steel blade is hand sharpened for a razor edge, which make it not only ideal for use on meats, but large fruits and vegetables as well, such as thick-skinned pineapple, yams or cantaloupe.
Our customers agree that this is the best butcher knife they’ve ever used.